Chapter 4
Busy today, but busy enough to break even?
Hôm nay đông, nhưng đã đủ để huề vốn chưa?
The chapter's question
How much must my restaurant sell each day to cover costs?
Big idea
Knowing how much you must sell each day to break even makes every decision during the day easier.
In this chapter
Part 4.1
Fixed Cost per Day
Averaged out, what does my restaurant cost each day even if it sells nothing?
Part 4.2
Average Margin per Bill
How many dong does an average bill leave behind?
Part 4.3
Bills Needed per Day
So how many bills a day do I need?
Part 4.4
Which Weekday Loses
Which day of the week does my restaurant trade below break-even?
The reading for this chapter is inside Conan School
This chapter has 4 readings, with case stories and exercises. Chapter 1 of Cash In, Cash Out is free to read right here.
Read in Conan School